Chicken Alfredo Baked Ziti
This chicken Alfredo baked ziti recipe takes al dente ziti pasta, shredded chicken breast, and broccoli florets (you can conveniently use frozen) and drenches it all in a homemade Alfredo sauce. Watch this very easy cooking video below.
FYI: Ziti vs Penne pasta. Ziti usually have a bigger diameter and the ends are cut straight across. Penne are usually a little narrower and the ends are cut diagonally, suggesting a quill pen. Ziti are often stuffed and baked. Penne are sauced or used in pasta salads (quora.com).
All image and video are courtesy of TipHero.
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