Easy Teriyaki Shrimp
Mouthwatering Teriyaki Shrimp is sticky and slightly sweet, perfect as a quick weeknight dinner you can make in 15 minutes with under 300 calories. Shrimp Teriyaki is loaded with authentic teriyaki flavor, and so easy to make. Watch the video below.
FYI: A 1962 entry in the "Merriam-Webster Dictionary" defines teriyaki as a noun, meaning "A Japanese dish of meat or fish that is grilled or broiled after being soaked in a seasoned soy sauce marinade." The definition further explains the terms "teri" as "glaze" and "yaki" as "broiling" (LEAFtv).
All image and video are courtesy of TipBuzz.
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