Crispy Cauliflower with Italian Salsa Verde
This bright and cheesy dish is awesome, healthy, crispy. Everyone will like it. You can make it youself at home, it's so easy. Just watch the how-to video below.
FYI: Green sauce is a family of cold, uncooked sauces based on herbs, including the Spanish salsa verde, the French sauce verte, the Italian salsa verde, the German Grüne Soße or Frankfurter Grie Soß, and the Argentinian chimichurri (from Wikipedia).
All image and video are courtesy of Cooking Light.
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